Longman & Eagle: Chicago’s Gastropub Revolution in Logan Square
A modern inn with award-winning food, legendary whiskey, and cozy accommodations in Chicago’s Logan Square.
Longman & Eagle: Redefining the Chicago Inn
Since opening its doors in 2010, Longman & Eagle has established itself as one of Chicago’s most influential dining and lodging concepts. Blending heritage and innovation, Longman & Eagle is equal parts gastropub, craft whiskey bar, and six-room boutique inn, set in the heart of vibrant Logan Square. The venue is a spirited homage to the city’s past, seamlessly merging a modern culinary philosophy with classic Midwestern hospitality.
The Story & Vision
Longman & Eagle was founded by Pete Toalson and Bruce Finkelman, visionaries behind some of Chicago’s most beloved venues, including The Empty Bottle and Thalia Hall. Their approach was to revitalize the notion of the urban inn—providing a destination where guests could eat, drink, and sleep under one roof, experiencing a neighborhood favorite with national acclaim. Since its opening, it has become synonymous with creativity, community, and authenticity.
Location and Ambiance
- Address: 2657 N Kedzie Ave, Chicago, IL 60647
- Neighborhood: Logan Square — known for its bustling arts and nightlife scene
- Design: Warm, wood-paneled interiors, a lively bar, and minimalist yet cozy guest rooms
- Atmosphere: Relaxed yet energetic, blending communal bar buzz with intimate dining nooks
Inspired by traditional American inns, Longman & Eagle’s setting invites regulars and travelers alike, making everyone feel like local insiders.
Dining at Longman & Eagle: Regional American Flasked-Up
Longman & Eagle bills itself not simply as a restaurant or bar but as a gastropub—a culinary-driven take on bar fare. The menu eschews “ordinary” for “inspired,” offering bold, inventive cuisine influenced by America’s regional traditions and the chef’s creative vision.
Philosophy & Sourcing
- Farm-to-table focus: Emphasizing hyper-seasonal, regional ingredients sourced from Midwest purveyors
- Nose-to-tail aesthetic: Showcasing every part of the animal for inventive, sustainable fare
- Local partnerships: Collaborations with Chicago urban foragers and artisanal producers
Signature Dishes
- Tongue Hash: Beef tongue with truffle hash—a standout, often cited by food critics
- Wild Boar Sloppy Joe: Topped with aged cheddar, pickled jalapeño, and crispy onions
- Pastrami-Style Salmon Reuben: A creative twist on a deli favorite, layered with sauerkraut, Swiss, and house sauce
- Hand-Cut French Fries and House Stuffed Sourdough Pretzels: Perfect bar snacks elevated by top-notch ingredients
- Terrines & Charcuterie: Rabbit and pork terrines blend rusticity with culinary craft
- Daytime Standouts: Omelets with mushrooms, sweet leeks, and brie; cured salmon served with crispy potato pancakes
From smoked trout dip to fried chicken sandwiches and vegetarian specialties, the ever-evolving menu is a testament to the chef’s creative agility and respect for local produce.
Drinking Program: The Whiskey Library & Cocktail Excellence
One of Longman & Eagle’s most celebrated features is its unparalleled whiskey program. With over 400 whiskeys and a guiding motto—“whiskey for your mouth, not for our shelves”—the bar encourages robust exploration and discovery. The libations offering doesn’t end there: craft beer, creative seasonal cocktails, and rare spirits round out a beverage experience that attracts both connoisseurs and casual drinkers.
Whiskey Program Breakdown
- 400+ whiskey bottles: Ranging from obscure craft labels to vintage and ultra-premium drams
- Thirty-six $3 daily whiskey shots: Obscure and popular options at a steal
- House barrel selections: Custom casks, often including rare, aged expressions like 21-year Willett Family Estate picks
- Curated flights: Themed tasting sets for new and seasoned enthusiasts
Cocktails & Beer
- Seasonal craft cocktails: Drawing on regional produce and house-made bitters, syrups, and tinctures
- Bottled & draft beers: Selections from local microbreweries and global standouts
- Unusual spirits and small-batch wines: For the adventurous palate
The knowledgeable bartenders help guide the uninitiated while providing rare pours and nuanced recommendations for aficionados.
Boutique Accommodations: The Six-Room Inn
Beyond the food and drink, Longman & Eagle offers six uniquely designed guest rooms—an updated take on the urban flophouse. The rooms are stylish, functional, and well-appointed, ideal for those who value both comfort and cultural immersion.
| Feature | Description |
|---|---|
| Room Aesthetic | Minimalist-meets-vintage décor, original artwork, custom furniture |
| Types & Price | Variety in size and amenities; options for solo and couple travelers |
| Comfort | High-thread-count sheets, modern fixtures, thoughtful touches |
| Experience | No concierge or room service, but unparalleled charm and proximity to Chicago’s creative core |
The inn’s intimate scale and creative interior make it a hit among design enthusiasts and food travelers. With direct access to one of the city’s most lauded kitchens and bars, guests are well-positioned for a true culinary staycation.
Accolades & Press Recognition
Within months of opening, Longman & Eagle was named one of America’s best new restaurants by GQ and Esquire. Since then, it has racked up considerable acclaim:
- Michelin Star, 2010-2016: Recognized for exceptional cuisine seven years in a row
- Bib Gourmand, 2017-present: Lauded for excellent value and quality
- Featured in Bon Appetit (praised as “the hippest hotel in town”)
- Eater Chicago highlights its barrel-aged cocktails and whiskey reserves
- Thrillist calls it “fun and food personified—Chicago at its best”
Travelers and locals alike flock to Longman & Eagle for “good value, good quality cooking,” consistently rating it among the top Chicago experiences. Its unique fusion of inn, bar, and restaurant ensures every guest is left with a lasting impression of Chicago’s creativity and hospitality.
Menu Highlights: What to Order
- Starters & Snacks
- Stuffed sourdough pretzels with Merkt’s cheddar & sea salt
- Warm smoked trout dip with brie, lemon, herbs, almond-seeded crackers
- Kale and romaine Caesar with radish, parmesan, crispy chickpeas & tahini dressing
- Hearty Fare
- Hand-cut French fries
- Slagel Farm beef double-smashburger with white American cheese, pickles, caramelized onions & Dijonnaise
- Wild boar sloppy joe on sourdough
- Pastrami-style salmon Reuben on rye
- Fried chicken sandwich with house hot mayo & slaw
- Brunch & Daytime
- Cured salmon, crispy potato pancakes
- Mushroom, leek, and brie omelets
- Desserts (varies seasonally)
Prix-fixe family style packages and group dining options are available for those seeking a more communal, celebratory experience.
Hospitality Hours & Visiting Tips
- Open: Monday–Thursday 11am–11pm; Friday 11am–1am; Saturday 9am–1am; Sunday 9am–11pm
- Kitchen hours: Last orders at 10pm (Sun–Thurs), 11pm (Fri & Sat)
- Reservations recommended especially for dinner and weekends
- Accommodates both walk-ins and group bookings (large group menus with advance notice)
- Takeout, delivery, and patio seating options are often available
Why Longman & Eagle Stands Out
- Dual identity: Not just a restaurant or bar, but a total hospitality concept
- Award-winning culinary leadership: Consistently inventive food rooted in local terroir
- World-famous whiskey collection: A destination for spirit enthusiasts
- Immersive accommodations: Six of the coolest rooms in Chicago
- Neighborhood magnet: Loved by locals for morning coffee, dinner, or late-night whiskey flights
The venue continues to cultivate a devoted following, never resting on its laurels—the dynamic kitchen, creative bar program, and warm staff keep the experience fresh and welcoming for newcomers and regulars alike.
Testimonials & Guest Impressions
- “A gastropub that looks like one thing but cooks like something else.” – Michelin Guide
- “Where to savor whiskey & bourbon in Chicago… bar stocked with barrel-aged cocktails and top-shelf selections.” – Eater Chicago
- “This is easily the hippest hotel in town, and at only 6 rooms strong, it’s also the tiniest.” – Bon Appetit
- “Still as good as advertised—unique, trendy, and delicious.” – TripAdvisor Review
Frequently Asked Questions (FAQs)
Q: What makes Longman & Eagle’s whiskey collection noteworthy?
A: Longman & Eagle offers over 400 different whiskeys, including rare, vintage, and creative barrel selections. Daily $3 whiskey shots and expertly curated flights cater to both enthusiasts and those new to the spirit, making it one of Chicago’s premier destinations for whiskey lovers.
Q: Is Longman & Eagle suitable for vegetarians or those with dietary restrictions?
A: While Longman & Eagle is celebrated for its meat-centric dishes, the kitchen often features inventive vegetarian and gluten-free options utilizing locally sourced produce. Let your server know your preferences, and they can advise on current menu choices.
Q: Can you book accommodations at Longman & Eagle in advance?
A: Yes. The six guest rooms can be booked directly via their website or by phone. It’s advisable to reserve well in advance as demand for rooms is consistently high, especially on weekends and during city events.
Q: What are the best times to visit Longman & Eagle?
A: Brunch, dinner, and late evening are all exceptional depending on your mood. For a quieter experience, try early lunch or weekday afternoons; for the buzz of Logan Square nightlife, come for dinner or drinks on the weekend.
Q: Does the restaurant accept group reservations?
A: Yes. Family-style and prix-fixe group dining menus are available for parties of six or more, though advanced booking (48+ hours) is required to guarantee availability.
Insider Recommendations
- Sample at least one whiskey flight to explore the diversity of American and international labels.
- Don’t miss the house pretzel with Merkt’s cheddar—an addictive signature snack.
- Ask about daily specials: The kitchen’s seasonal creativity often leads to off-menu gems.
- Take advantage of weekday or brunch hours for a more relaxed meal.
- If staying overnight, check out the neighborhood’s record shops, bars, and the nearby Logan Square farmer’s market.
Final Thoughts: A Chicago Icon Reimagined
Longman & Eagle is more than the sum of its parts: it’s where creative food, drink, and lodging converge with a deep sense of place. Whether you’re a neighborhood regular, whiskey aficionado, or traveler seeking a thoroughly Chicago experience, this urban inn sets the standard for eating, drinking, and sleeping in style.
